My Desserts
Fruit tarts with crème patisserie. A bit ugly, but that's just the proof I made them myself, right?
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Fruit tarts with crème patisserie. A bit ugly, but that's just the proof I made them myself, right?
Comments:
My mom's recipe?
My mom's recipe? Yummmmmmmmmm
Where's meat?
Sweet
These are not supposed to have meat, but you can actually make salty dough (with bits of olives, for instance) and use any filling: fish, vegetables, and of course meat.